Biscuit cake is an awesome & delicious no-bake dessert made with biscuits, milk, and sugar. Biscuit cake is one of the easiest and yummy cake one can make.
Biscuit cake. with step by step pics. If you love snacking on cakes & cookies then you need to try this. It is so good, delicious, and easy to make. It is eggless & no need for an oven. Anay kind of biscuit those are thick will go well to make this biscuit cake. I have used a happy happy biscuit this time. But you can use any other lightly sweetened biscuit of your choice.
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Prep Time |
Cook Time |
Total Time |
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10 Minutes |
30 Minutes |
40 Minutes |
Author: Creative Baby
Recipe Type: Dessert
Cuisine: Indian
Serving: 4 Persons
Ingredients
- 6 Happy Happy Biscuits Packets (Rs 5 each)
- 2 tbsp Sugar
- 1 bowl Milk
- 1/2 tbsp Eno
- Oil (as needed)
How To Make Biscuit Cake:
Step 1
Take a Mixture jar to add the happy happy biscuit, sugar, and blend to make a fine powder.
Step 2
Transfer that powder to the mixing bowl. Now add milk in it and mix it well. The cake batter is ready. keep it aside for a while.
Step 3
Grease the round cake tin with oil set aside.
Step 4
In a large cooker add some amount of salt and put one stand in it and remove its whistle and ring. than preheat for 5 Minutes.
Step 5
Add Eno powder to the better stir it in one direction only. now pour that batter into the cake tin.
Step 6
Place the cake tin on a stand and then close the cooker. Steam the takeover low heat for 25 minutes. When done check inserted toothpick or knife in the cake. If it comes out clean the cake is ready.
Step 7
Remove the cake and allow the cake to cool down completely .once cooled using a knife clear edges and transfer the cake on a serving plate.
Step 8
Your spongy cake is ready now. Garnish it with your favorite ingredients.
You can watch this recipe on YouTube also.
